Boost your wheat - expert tips at UK winter meeting

Tuesday, January 30, 2024

The University of Kentucky Martin-Gatton College of Agriculture, Food and Environment is hosting its annual Winter Wheat Meeting on February 1st, 2024, at the Bruce Convention Center in Hopkinsville, Kentucky. This jam-packed event is your one-stop shop for all things wheat, offering:

Expert Insights: Top UK specialists, including Chad Lee and Bill Bruening, will share practical tips from leading Kentucky producers and provide updates on the latest trends, conditions, and research in wheat science and crop management.
Sustainability Spotlight: Dive deep into sustainable practices with Jordan Shockley, who will explore carbon credit economics and how to cultivate your wheat with an eye to the future.
Essential Elements: Master the fundamentals of successful wheat production with presentations on soil health by Edwin Ritchey, disease management by Kelsey Mehl, and pest control strategies (including cereal aphids) by Raul Villanueva.
Market Savvy: Gain a valuable economic perspective from Grant Gardner's analysis of the soft red winter wheat market.
Weed Warriors: Conquer the weed battle with Travis Legleiter's guidance on tackling winter annual grass weeds, and stay ahead of the curve with Samuel Revolinski's insights on herbicide resistance screening.
Connecting for Success: Discover the Yield Enhancement Network (YEN), a multi-state program connecting farmers and organizations to boost wheat performance across the region. Share data, learn from each other, and watch your yields soar.
Industry Perspective: Rick Siemer, president of Siemer Milling Corporation, will offer a keynote speech delving into the crucial relationship between wheat production and the milling industry.
Professional Development: Earn valuable continuing education credits for certified crop advisors and pesticide applicators.

Whether you're a seasoned wheat farmer or a curious newcomer, this event has something for everyone. Registration opens at 8:00 a.m. CST, followed by a full day of presentations, discussions, and networking opportunities from 9:00 a.m. to 3:00 p.m. Don't miss this chance to learn, connect, and grow your wheat knowledge.

Those interested in attending can visit https://wheatscience.ca.uky.edu/events/2024-winter-wheat-meeting to learn more. For more information about UK Martin-Gatton CAFE’s wheat science program, visit http://wheatscience.ca.uky.edu/.

Photo Credit:university-of-kentucky