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USDA boosts Eco-farming, expands markets

USDA boosts Eco-farming, expands markets


By Jamie Martin

The USDA's Partnerships for Climate-Smart Commodities initiative marks a significant advancement in agricultural sustainability.

Launched in 2022, this initiative supports the adoption of climate-smart practices by farmers, ranchers, and forest landowners to enhance soil health, reduce emissions, and sequester carbon, thereby fostering more resilient agricultural operations.

A recent meeting in Hershey, PA, brought together various stakeholders, where Agriculture Secretary Tom Vilsack underscored the program’s achievements in fostering new markets for climate-smart products.

The initiative has successfully linked over 14,000 farms to new markets and provided financial incentives to adopt sustainable practices.

Notably, this includes the enrollment of over 3.2 million acres of land in practices that aim to reduce carbon footprints and improve farm productivity.

The impact of these efforts is substantial, with an estimated sequestration of over 60 million tons of carbon by the project's end. The initiative also champions the production of over 40 climate-smart commodities, including staples and innovative products like low-carbon biofuels.

Significantly, the program supports a broad spectrum of producers, with 43% being small and underserved farmers, emphasizing inclusivity in its approach to environmental and economic sustainability. Projects under this initiative are diverse, ranging from dairy management tools that enhance sustainable practices to broad collaborations aimed at transforming crop production through innovative technologies.

As this initiative continues to unfold, its contributions to climate goals and the strengthening of rural economies underscore the pivotal role of innovative partnerships in tackling climate change and enhancing the sustainability of the agriculture sector.

Photo Credit: usda


Categories: National

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