By Blake Jackson
Forget bourbon—Kentucky's true treasure might just be liquid gold of a different kind: water. With 74,100 farms (6th most in the US), Bluegrass boasts a booming agricultural sector, and it all hinges on this vital resource.
A 2022 University of Kentucky study revealed a staggering $49.6 billion economic impact from agriculture in 2019, an 8.8% jump since 2012. So, what's behind this growth spurt? Dr. Amanda Gumbert, an Extension Water Quality Specialist at the University of Kentucky, has the answer: "Water is critical for farmers."
Growing up on a Kentucky farm herself, Gumbert witnessed firsthand the deep connection between agriculture and water. Kentucky's geographical blessings play a major role. The mighty Ohio River forms its northern border, and over 90,000 miles of streams and rivers crisscross the state, replenished by frequent rainfall. This abundance shields Kentucky from the crippling droughts that plague other regions.
"We have a lot of water at our disposal," Gumbert emphasizes. This "liquid gold" fuels all sectors of Kentucky's agriculture. From its massive cattle herd (largest east of the Mississippi) to its thriving poultry and equine industries, water sustains it all. Even smaller crop farms rely heavily on this natural bounty.
As the agricultural landscape evolves, Kentucky farmers like Gumbert are clear: water is the key to continued success. With responsible management and a deep appreciation for this precious resource, Kentucky's farms can continue to flourish, enriching the state's economy and providing nourishment for generations to come.
Photo Credit: gettyimages-zms
Categories: Kentucky, General