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KENTUCKY WEATHER

Wildcat market - fresh produce and sustainable knowledge

Wildcat market - fresh produce and sustainable knowledge


By Blake Jackson

The University of Kentucky's Wildcat Market, a collaborative effort between various campus organizations, brings fresh produce, flowers, and valuable knowledge about sustainable agriculture to students.

This year, nearly 800 students enjoyed $10,000 worth of USDA-certified organic produce from the UK Horticulture Research Farm.

“It is important to connect students to locally grown food to help them understand the food system better and the seasonality of produce; it is a learning experience,” said Kristi Durbin, UK-CSA manager at Martin-Gatton CAFE. “We also see a value in challenging students to try new foods and become exposed to the rich diversity of locally grown products. Students eating locally supports our local food economy and connects students to the place where their food comes from and the people who grew it.”

Planning for the market starts a year in advance. Durbin and her team plant in January, selecting items easy for students to prepare.

Popular choices like tomatoes and lettuce are staples, but Durbin strives for variety. "We want students to feel like they have a choice," she says.

This year saw an increase in flower bouquets from 50 to 124, alongside value-added products like popcorn and garlic powder. "It's like a real farmers market," says Cayla Barreiro, SAB director.

Students in the SAG 397 farm apprenticeship program assist with harvesting and volunteering. "It's cool to see our hard work come to fruition," says Parker Noe, a senior in the program. "We're rewarded, and so is everyone else."

Students attending the market appreciate the opportunity. Cylvia Baskin, a computer science student, found ingredients for her meal prep and enjoyed exploring new options. "It's nice to know there are healthier options," she says.

Kate Latham, SAB assistant director, summarizes the event perfectly: "Wildcat Market is a big win for everybody. It's fantastic, and every year it gets better."

To learn more about UK-CSA and farm stands, visit https://sustainableag.ca.uky.edu/csa.

Photo Credit: istock-elenathewise

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