Three local markets have been accepted into the Kentucky Farm Bureau's Certified Farm Market program, which supports local agriculture and promotes economic growth in the state. The program recognizes farmers' markets, roadside stands, and other retail locations that offer locally grown produce, meats, and other agricultural products.
The program's goal is to connect consumers with local farmers and support the growth of Kentucky's agricultural industry. Certified Farm Markets are required to sell at least 50% of their products from Kentucky farmers, ensuring that consumers are buying fresh, locally grown food while supporting local agriculture.
The three local markets selected for the program are committed to providing high-quality, locally sourced products to their customers. Through the program, they will receive marketing support from the Kentucky Farm Bureau and be featured on the organization's website and social media channels.
In addition to supporting local farmers and boosting the economy, the program also promotes healthy eating habits and environmental sustainability. By buying locally grown products, consumers can reduce the carbon footprint of their food and support sustainable farming practices.
The Kentucky Farm Bureau's Certified Farm Market program is a win-win for consumers, farmers, and local communities. By promoting local agriculture and connecting consumers with high-quality, locally grown products, the program helps to ensure the long-term viability of Kentucky's agricultural industry and supports the growth and vitality of local communities.
Photo Credit: Kentucky Farm Bureau
Categories: Kentucky, Business